top of page

Introduction to Canning: Dill Pickles and Green Beans

Sat, May 04

|

Green Valley Simple Living

Learn how to water bath and pressure can in this hands-on class and leave with two 8oz home-canned goodies!

Registration is closed
See other events
Introduction to Canning: Dill Pickles and Green Beans
Introduction to Canning: Dill Pickles and Green Beans

Time & Location

May 04, 2024, 2:00 PM – 5:00 PM CDT

Green Valley Simple Living, 18771 FM 2252 Bldg 8, San Antonio, TX 78266, USA

About the event

e learn how to water bath and pressure can with us! We will be making our crispy dill pickles and learning to water bath can it so that they are shelf stable and can be enjoyed year-round. We will also go over pressure canning and can some delicious green beans so you can learn to preserve your harvest! You will leave class with:

- Two 8oz canned goods made in class

- the knowledge of how to water bath and pressure can and the difference between the two

- The ability to use what you learned in class to create hundreds of shelf-stable staples from leftover produce.

Tickets

  • Class Pass

    This ticket includes entry to Canning 101 and your own jar of apple butter!

    $90.00
    +$2.25 service fee
    Sale ended

Total

$0.00

Share this event

bottom of page