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Homesteading Classes

From farm to table, we strive to teach the basics of creating your own little homestead through livestock farming, gardening, food preservation, and the creation of natural household necessities (natural soap, candles, cleaners, etc.)

Upcoming Classes

  • Beekeeping 101
    Beekeeping 101
    Sat, Jun 03
    Green Valley Simple Living
    Jun 03, 10:00 AM – 12:00 PM
    Green Valley Simple Living, 18771 FM 2252 Building 8, San Antonio, TX 78266, USA
    Come learn the basics of bee keeping with local bee experts “Bee Grateful Farm”
    Buy Tickets
  • Beeswax Body Butter
    Beeswax Body Butter
    Sat, Jun 03
    Green Valley Simple Living
    Jun 03, 1:30 PM CDT – Jun 04, 3:30 PM CDT
    Green Valley Simple Living, 18771 FM 2252 Bldg 8, San Antonio, TX 78266, USA
    Come join us in learning to make our 100% emollient Body Butter made with organic and sustainably sourced ingredients and scented with essential oils.
    Buy Tickets
  • Beeswax Candle Making
    Beeswax Candle Making
    Sat, Jun 03
    Green Valley Simple Living
    Jun 03, 3:30 PM CDT – Jun 04, 5:30 PM CDT
    Green Valley Simple Living, 18771 FM 2252 Bldg 8, San Antonio, TX 78266, USA
    Come learn how to make candles from locally sourced beeswax in this hands-on class.
    Buy Tickets
  • Chicken Processing Workshop with Signature Springs Farm
    Chicken Processing Workshop with Signature Springs Farm
    Sat, Jun 10
    Signature Springs Farm
    Jun 10, 8:30 AM – 2:30 PM
    Signature Springs Farm, 6931 Signature St, San Antonio, TX 78263, USA
    Come learn how to process ethically raised, pasture-raised chickens in this hands-on workshop.
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  • The Bird is the Word — A Farm-to-Table Cooking Class
    The Bird is the Word — A Farm-to-Table Cooking Class
    Fri, Jun 16
    Green Valley Simple Living
    Jun 16, 6:00 PM – 9:00 PM
    Green Valley Simple Living, 18771 FM 2252 Building 8, San Antonio, TX 78266, USA
    Come join Chef turned Farmer, TJ Coffee, as he teaches us how to deconstruct a whole chicken into it's various parts (breasts, thighs, and wings) and use them to create and enjoy a delicious farm-to-table meal of Chicken Marsala served over Scratch-Made Sourdough Pasta.
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  • Gettin’ Fancy on the Farm — A Three-Course Farm-to-Table Cooking Class
    Gettin’ Fancy on the Farm — A Three-Course Farm-to-Table Cooking Class
    Fri, Jun 23
    Green Valley Simple Living
    Jun 23, 6:00 PM – 9:00 PM
    Green Valley Simple Living, 18771 FM 2252 Building 8, San Antonio, TX 78266, USA
    Come join Chef Jason as we prepare and enjoy a local and in-season three-course meal of: 🥗 Farmers Market Panzanella Salad 🥗 🥘Tuscan Sausage with Sourdough Gnocchi🥘 🍑Honey and Peach Semifreddo🍑
    Buy Tickets
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